Restaurant
Bretts Wharf Restaurant in Hamilton is a renowned Brisbane seafood restaurant situated on the original site of the historic Hamilton wharves. It is one of the best known and most highly regarded restaurants in Brisbane.
Executive Chef Alastair McLeod is passionate about local seasonal produce. His contemporary menus reflect his commitment to quality fresh seafood, in particular, fish served simply, and a carefully selected and matched wine list including fine examples of Queensland wine.
The restaurant has indoor and outdoor seating plus a private dining room for up to 30 guests. Spectacular views of the Brisbane River and city provide a stunning backdrop to the sleek, relaxed ambience of the restaurant. Bretts Wharf is the quintessential Brisbane seafood restaurant experience.
Close to the airport, CBD and on the City Cat ferry route, the award-winning restaurant is fully licensed and on-site parking is available.
Open every day of the year for lunch and dinner.
